As the Chair of the All-Party Parliamentary Group on School Food (APPG), Sharon has today written to Sean Harford, National Director of Schools at Ofsted about healthy eating in schools.
In 2015, Sean wrote to Sharon to say that Ofsted was committed to giving wellbeing, health and healthy eating a more prominent place in inspections. However, four years on, the new draft Ofsted inspection framework and handbooks do not mention healthy eating, school food or food education.
On Tuesday 9th October 2018, Sharon Hodgson MP, Chair of the All-Party Parliamentary Group (APPG) on School Food, presented CATERed with the 2018 APPG Excellence in School Food Award.
This was the first time the APPG on School Food has presented an award, and it is hoped that next year more schools, caterers, charities and individuals will apply.
The application process, which was facilitated by APSE, required applicants to provide an executive summary of their project, background, and what has been achieved over the last 12 months. Applicants were then asked to have their application supported by a Member of Parliament, through a letter of support.
17 applications were received, all supported by MPs across the political spectrum, and a shortlist of 3 was established by the judges: Sharon Hodgson MP, Roberta Blackman-Woods MP and Gillian Keegan MP.
After presenting the award Sharon said:
“Everyone who applied for this award is doing amazing work for school food, and I cannot thank all of them enough for all that they do each and every day to ensure that our children have access to a healthy meal.
“I am so pleased that my parliamentary colleagues were also able to get involved in the awards by offering a supportive letter to applicants, I am sure that they will have also learned a lot from doing so and I have encouraged them to go and visit the school or charity they have supported so that they can experience the fantastic work they do for themselves.
“It was a genuine pleasure to present CATERed with the first APPG Excellence in School Food Award, they were very deserving winners and I hope that they continue to keep up the good work in Plymouth, and also set an example for other cities around the UK.”
Brad Pearce of CATERed said:
“Thank you to Sharon and the judges for the recognition.
“It was an honour to win the inaugural APPG Excellence in School Food Award.
“At CATERed we work collaboratively to improve the overall school dining experience for all. Delivering improved service quality, reduced costs, increased efficiencies and economies of scale giving a stronger financial base.
“The Big supporting The Small is our guiding principle to ensure that children and young people across the City can access great tasting, locally sourced, seasonal and freshly prepared hot school food. With our schools as shareholders CATERed believe in Feeding Ambitions, making a Difference and supporting Every Child, Every Time.”
Click on picture above to read Sharon Hodgson MP's report - News from Westminster - Jun-Jul 2017 number 95
Sharon speaking on the last day of LACA's Main Event in Birmingham 08.07.16
Photo copyright Lindsay Graham, 2016.
As Chair of the All-Party Parliamentary Group for School Food, Sharon was invited to speak on the morning of the last day of the Lead Association in Catering in Education's (LACA) annual conference in Birmingham. Sharon spoke about the work already achieved by campaigners in school food policy, and the work still to do and what catering staff can do to help push this important agenda forward.
Sharon recently spoke at a conference held by Durham County Council's Education department on child poverty, where she spoke about her work on addressing child hunger as Chair of the School Food APPG.
You can read Sharon's speech below:
CHECK AGAINST DELIVERY
Thank you for inviting me along to speak to you today.
We’ve already had an excellent opening presentation by Lorraine, and I am also looking forward to hearing from our next speaker, Sara Bryson from Children North East on poverty proofing the school day.
Unfortunately, I won’t be able to stay for the whole duration of your conference – as I need to be in Parliament later this afternoon - but I do wish you all the best with today.
There are many pressing priorities as a politician when it comes to addressing issues that affect us as a society, yet for me, it is vital that we dedicate as much time and energy as possible into addressing the issue of child poverty – which is one of the most persistent and damaging issues we face as a country.
It has been one of my many ambitions since being elected 11 years ago to do all I can to tackle this issue once and for all.
This has included campaigning against the lack of choice for parents when buying their child’s school uniform when schools restrict options to an overly priced supplier, which to me is all about the underhand selection in some schools to only have a certain ‘type’ of pupil attending their school.
One of the main areas of poverty that I am currently working to develop policy around is food poverty, especially child hunger.
Food is a vital component in all of our lives.
It is important to help sustain ourselves, keep us healthy and fuel us for the day ahead.
This is no different for children.
That is why I have been a passionate advocate and supporter of providing children and young people with the much-needed food and nutrients that can help them succeed in life, both in and out of school, but also teaching them the essentials around food and cooking, which can all help address food poverty.
This has mainly been done through my work as the Chair of the All-Party Parliamentary Group for School Food, which for the last five years has championed policy interventions around children and food in our schools from universal free school meals, improving the inspection of food in our schools by Ofsted and championing better provision of food education across all Key Stages.
More recently, the APPG has steered ahead on a pertinent aspect of child hunger, known as holiday hunger, with the setting up of the Holiday Hunger Task Group which has helped drive forward the agenda on child holiday hunger and championed the development of policy to address this growing issue.
That is why I am delighted to be speaking to you all today.
Over the next 20 minutes or so, and in the following Q&A, I will touch on the work of the APPG and what support those in the room today can give to the APPG, along with the Task Group, to achieve our goal of no child going hungry.
But first I want to discuss the wider issue of child poverty and child hunger in the UK to help set the scene of why the APPG has acted to address this issue.
According to figures released by the Institute for Fiscal Studies (IFS) last year, absolute poverty will increase from 15.1% in 2015-16 to 18.3% in 2020-21.
This is compounded by predictions from the Resolution Foundation who fear that 200,000 more children will enter into poverty during this calendar year – the majority coming from working households.
If this trajectory was to play out, then it would be a damning indictment of the current Government, and the previous Coalition Government, who failed to address this issue meaningfully following the work in the last years of the Labour Government when we passed the Child Poverty Act in 2010.
This Act set out four legal duties on the then Government and any future Government to work towards key targets on poverty by 2020, which included less than 10 percent of children in relative poverty and less than 5% of children in absolute poverty.
These targets were important for us to work towards, and if possible exceed, and get to a place where no child was living in either relative or absolute poverty.
However, back in July of last year, we saw the then Work and Pensions Secretary make a decision that the child poverty targets set out in the Act would be replaced with a new duty to report on levels of educational attainment, worklessness and addiction, rather than relative material disadvantage.
Whilst measuring these areas is important as they are commonly experienced by those living in poverty and by children from disadvantaged backgrounds; it beggar’s belief why we should consider withdrawing the duty to report and monitor material disadvantage also.
Abolishing these legal targets will not see poverty disappear from our society and will not solve the growing crisis that we are watching unfold in this country, instead poverty will just go unmonitored, unchecked and unrestrained .
These changes will make poverty an issue which is unchallenged and will fail to allow us, as Parliamentarians and civil society, to react with the right kind of policy to help tackle poverty before it becomes worse.
By failing to address poverty in a meaningful way, Parliamentarians and the Government are failing those very children that we are elected to help protect by creating a society that enables them to become well-rounded and successful adults.
Poverty is an issue which affects the life chances of children as they grow-up, through negative impacts on their health, education, and social and emotional wellbeing.
By sitting back and doing nothing, we are consigning those disadvantaged children to the same future as their parents by failing to break the cycle that traps generation after generation in poverty.
A report published back in 2013 found that child poverty costs the UK at least £29billion each year, and this doesn’t include the unmeasurable lost opportunities of every child who continues to be trapped in poverty.
The findings are stark and should act as a reminder of how important it is to continue the push to end child poverty. Not only for every individual child, but for society as a whole.
Research has also found that children from poorer backgrounds lag behind their more affluent peers at every stage of education.
By the age of 3, poorer children are estimated to be nine months behind those children from wealthier backgrounds.
And by the Department for Education’s own figures, by the end of primary school, pupils who are in receipt of a free school meal are estimated to be almost three terms behind their peers, rising to five terms at age 14, and by 16, this amounts to being 1.7 GCSE grades lower than their peers from more affluent backgrounds.
In regards to health, poverty is highly associated with a high risk of both illness and premature death.
Children from some of the poorest areas of the UK weigh 200 grams less at birth than those from the richest areas.
And poorer health over the course of those children’s lifetime will impact their life expectancy, with children who go on to have a career in a professional environment living 8 years longer than those who have an unskilled job.
Poverty also plays a part in the breakdown of communities and social cohesion, which are important to healthy and flourishing local communities.
For children from low-income families, they are often the ones who miss out on what many of us take for granted, such as school trips, not being able to invite their school friends round for tea, or families not being able to afford a one-week holiday away from home – regardless of if it is abroad or here in Britain.
Figures show that 1 in 3 families with young children in the UK are unable to afford a week’s holiday, with more than a million families not able to afford a day out during the summer.
These figures are deeply concerning, and are, reflected in my experiences as a local Member of Parliament.
Not long after being elected in 2005, I visited one of my local schools, in one of the more disadvantaged parts of my constituency, where I sat and had a conversation with the Headteacher about the experiences of the children at his school.
It really hit home when he told me that the children wouldn’t even leave the estate over the summer holidays, not even venturing to the Metrocentre or to the seaside at South Shields or Sunderland.
This failure to allow children to experience what other children may take as the accepted norm can cause tensions in school environments, from bullying from their peers or social isolation because they are seen as different or poor – when you are poor as a child you never want to admit it.
Not only does it cause social tensions, but it can have a lasting impact on a child’s educational attainment.
Providing children with experiences outside of what they are used to is only ever going to be beneficial to their life through broadening their horizons and allowing them to experience culture, history, and art to help make them realise that there is more to life outside of their estate – which becomes their entire world
Now turning to child hunger, which has always been a persistent issue in this country, and schools have always played a vital role in addressing this issue.
Child hunger and the intervention that schools can make goes as far back as 1906 when the then Member of Parliament for Bradford West, Fred Jowlett, used his maiden speech in the House of Commons to launch a campaign that would introduce school meals, not just that they should be free for the poor, but that there should be some form of provision in school in the first place.
Jowlett used his maiden speech to highlight his work on the Bradford’s School Board where he witnessed malnourished children falling behind their peers and argued that with the introduction of compulsory education, it was down to the Government to provide those children with the food necessary to sustain themselves throughout the school day.
Ironic how things have failed to change more than 100 years on.
Jowlett’s intervention led to the passing of the Provision of School Meals Act in 1906, which established a national strategy for local authorities to provide school meals for the very first time – and especially to the most disadvantaged children in our society.
Since then we have seen countless moments where school food has taken a step forward, and helped us address the issue of child hunger.
And I put myself in that camp right now as someone who is determined to drive forward the provision of food in our schools to help address child hunger, as I understand just how important food is to a child’s development.
Two of the most recent interventions into this century-old campaign have been: the publication of the School Food Plan by John Vincent and Henry Dimbleby and the Feeding Britain report by my Parliamentary colleague, Frank Field, in 2013 and 2014, respectively.
Firstly, turning to John and Henry, after their tour of England to understand and see first-hand the food provision on offer in our children’s schools and after much research and fact-finding missions, they set out to write their report.
In their findings, they found:
- 57% of children were not eating school lunches at all
- Only 1% of packed lunches met nutritional standards of hot dinners, and;
- Studies have shown that hunger affects concentration and well-nourished children fared better at school.
And after all the lobbying I had done to get the universal free school meal pilots in Durham and Newham – which were sadly scrapped by the incoming Coalition Government in 2011 - I was delighted when I picked up the report on the day of its publication and saw it say:
“Recommendation 17 – the government should embark upon a phased roll out of free school meals for all primary school children, beginning with the local authorities with the highest percentage of children already eligible for free school meals.”
And to this very day, I will never understand how they got Michael Gove, the then Education Secretary, to agree to that recommendation. I was even more surprised when the Government then agreed to actually roll-out universal free school meals in 2014 albeit to just infant classes – all thanks to a deal between Cameron and Clegg over the Conservative’s pet project of a marriage tax allowance.
I have been a long-time advocate of universal free school meals, understanding the social, health, educational and behavioural benefits this policy can bring but also how vital it is to address child hunger.
As the pilots in Durham and Newham showed, healthy food was consumed more often.
Vegetable intake at lunchtime increased by 23 percent, whilst consumption of soft drinks fell by 16 percent and crisps by 18 percent.
Though the research is still proving the health benefits of this policy, it is undeniable that feeding a child a healthy school meal at lunch will have a knock-on effect on their health – helping to reverse health inequality trends connected with poverty.
Even in education terms, the children in the two pilot areas were two months ahead of their peers in other areas, whilst 4% more children achieved their expected grades at Key Stage 2.
Yet, with schools open for 190 days of the year, the other 175 days are just as important to help maintain the positive intervention seen through universal infant free school meals and healthier school food, and not allow holiday hunger to reverse this important work.
This is an area which needs a lot of policy development to ensure that children don’t fall back during the school holidays and return to school behind their peers in terms of their education and their health.
There are many who think that when the school gates lock for the school holidays, that it is none of our business about how a child eats, or doesn’t in some cases, when they are at home.
Yet, the evidence is clear, there is a growing problem and we cannot and should not allow it to continue.
This was referenced in Frank Field’s report from 2014 – which I mentioned earlier – which cited evidence provided to them that showed children from low-income families were often going hungry before school, which was exacerbated by a lack of routine and organisation at home.
Frank’s report recommended that Local Authorities should automatically register children of eligible parents for free school meals, as this also helps with maximising pupil premium funding – something which Frank has subsequently championed with his 10 Minute Rule Bill in Parliament.
Other recommendations called for the Government to cost the extension of free school meal provision during the school holidays – something that I very much welcome and believe the Government should look at further to understand the costings of how this could be achieved in the future.
There have also been countless studies and surveys which have highlighted the growing concern of holiday hunger.
A Kellogg’s survey from last year found that:
- 39 percent of teachers said pupils in their schools did not get enough food over the school holidays, and;
- A third of parents had skipped a meal so that their kids could eat during the school holidays.
Pair this with the huge increase in the use of food banks over the summer holidays, where food bank usage by children is nearly 30,000 for the financial year 2015-16 here in the North East, compared to 23,000 in 2013-14.
That’s a 30% increase in just two years.
That is why, just like with addressing issues that I mentioned earlier about the impact of poverty on a child’s life chances, we cannot allow the hard work gone into a child’s attainment during school terms to be reversed during school holidays, just because some people think it is a step to far.
Those children won’t think that. All they think about is having a meal in their tummy that will sustain them and perhaps something to do other than roam the streets of their estate for 13 weeks every year.
That is why, as I mentioned at the beginning, the All-Party Parliamentary Group for School, which I chair, set up the Holiday Hunger Task Group after writing a position paper in 2013 which highlighted our concerns.
It was our belief that we must understand this issue further and develop practical policy for Parliamentarians to consider implementing.
The expert panel which makes up the Task Group and is led by Lindsay Graham has gone from strength to strength.
In June 2015, the Holiday Hunger Task Group held its first conference with academics, charities, local authorities and specialists all coming together to launch the Filling the Holiday Gap guidelines.
These voluntary guidelines were published to be used by any organisation, local authority or school who wish to provide food during their holiday provision, such as summer camps, holiday clubs or educational fun days, and use the guide to provide the healthiest and most nutritious food possible to ensure those children received that vital healthy meal they need.
The guidance was met with great support, and following its publication the Task Group published their Update Report in November which provided a snapshot of holiday provision – which included food – and current on-going research across the UK.
This included activities provided here in Durham by 17 churches through the Communities Together scheme, which included activities such as drama, crafts, sports and cooking and as part of the programme, they fed over 3000 children and adults with healthy picnics, BBQs and full two course homemade meals.
The report also called on the Government to do more to help develop holiday food provision and carry out research into the scale of child hunger in the UK and the effects it has on learning.
Currently the APPG’s Task Group, with the support of Northumbria University, is undergoing a mapping exercise to help understand the scale of holiday provision in England.
This will allow us the chance to fully understand where there is provision and where there is not.
It will also help us highlight best practice across the country so that it can be shared amongst local authorities, organisations and schools to ensure that the best possible provision is in place to help those children who need our support during the school holidays.
This will be an important step forward in our work on child holiday hunger and will give us evidence that can be used to push ahead on this agenda, especially lobbying the Government; and I hope that everyone in the room today can help with this.
Poverty is not inevitable.
Poverty is a symptom of lack of action, lack of innovative thinking and lack of political will by government to tackle the issue.
If the Government cannot harness action in these three areas to help address child poverty, and child hunger, then we will continue to see swathes of the next generation and the generation after that continue to be trapped in this perpetual cycle of poverty which is not only bad for them and their families but us as a society.
Instead of allowing people to languish and become despondent members of society, we should be reaching out a hand to them and supporting them to reach their true potential.
No child, no matter their circumstances, background or need, should be allowed to wallow in poverty and miss out on the opportunities that life in this great country of ours can bring.
Children deserve the best childhood possible, and we owe them just that.
That is why I hope following today’s conference that we all go out there and lobby this Government to do the right thing and make sure that no child is left hungry or in poverty.
Read Sharon's latest Sunderland Echo column below or find the published column on the Sunderland Echo website.
Food is an undeniable and essential part of our lives. It helps fuel our minds and bodies, whilst also giving us the vital nutrients to stay healthy, especially for children. This is something I have championed for a long time now.
This first started with my push for universal free school meals in 2008, after a fact-finding mission to Sweden where I saw exactly what could be possible here in the UK, and drove me to lobby the Labour Government of the day to introduce universal free school meals pilots in Durham and Newham.
The evaluation of these pilots clearly showed the impact universal free school meals had on addressing educational and health inequalities, along with social and behavioural problems.
Sadly, these were scrapped by the incoming coalition Government in 2011.
Soon after they commissioned a report into school food, by two entrepreneurs, John Vincent and Henry Dimbleby.
During their investigation, I worked closely with them to see recommendations for better food in our schools, including one for universal free school meals – which they included with the proviso, ‘when funding could be found’.
This was seen sooner than expected in 2014 with the introduction of Universal Infant Free School Meals, when all infant children received a hot and healthy school meal in England, and the evidence on the ground is showing the benefits this policy can have to a child’s education.
Yet, there is a growing problem when it comes to the school holidays when children have little, if sometime any, access to healthy food and we see all the good work done during term time reversed.
Many will argue that what happens when the school gates shut is none of our business, but when families are relying heavily upon food banks in the holidays and teachers reporting children returning from the holidays malnourished, then it is damning that we aren’t doing anything to support these families.
That is why I, as Chair of the School Food APPG, set up the Holiday Hunger Task Group, which since its creation in 2013 has gone from strength to strength, including publishing voluntary guidance to organisations providing holiday activities and also a report which highlighted best practice across the country.
However, there is a lot more still to be done.
Ahead of the Government’s Childhood Obesity Strategy later this year and the Summit4Nutrition at the Rio Olympics this summer, which aims to address hunger domestically and internationally, I will be lobbying the Government to do more, and not waste this opportunity to realise an ambition I hold dearly: that no child goes hungry during the school holidays.
As Chair of the All-Party Parliamentary Group for School Food, Sharon presented certificates to primary school cooks from London and the South-East who had completed a Lead Catering Association in Education (LACA) training course.
After the certificate presentations ceremony, Sharon said:
“It was lovely to go along and present certificates to all the school cooks who had completed the LACA training course. It is always important to recognise the dedicated work of school cooks who do amazing jobs to feed our children and young people during the school day.
“With transformative changes to school food provision since the publication of the School Food Plan in 2013, school cooks have continued in their diligent way to ensure all children benefit from healthier food in our schools, especially with the roll-out of universal infant free school meals in September 2014, which has so many educational, behavioural, social and health benefits to a child’s life.
“That is why we must continue to support and recognise our school kitchen workforce with access to training courses that allow them to develop as professionals and have the respect as professionals that they rightly deserve as integral members of staff in our schools.”
Sharon Hodgson speaking in the Backbench Business Debate on the Government's upcoming Childhood Obesity Strategy - 21st January 2016
Image copyright Parliamentary Recording Unit 2016
As Chair of the All-Party Parliamentary Group for School Food, Sharon spoke about the need for school food to be seen as an integral part of the Government's upcoming Childhood Obesity Strategy by looking at the evidence already out there of the benefits of a healthy school meal, especially one that is free, along with addressing child holiday hunger - which has become a growing problem in the UK in recent years.
Read Sharon's speech in Hansard here: Sharon Hodgson Childhood Obesity Strategy Debate 2016
Text pasted below:
I congratulate the hon. Member for Totnes (Dr Wollaston) on proposing and securing this important debate, and she will be pleased to hear that I agreed with almost everything she said. Many here in the Chamber will be aware of my strongly held passion to provide all children with a hot and healthy school meal, especially one that is free. The debate around the Government’s impending childhood obesity strategy, both here in Parliament and in the outside world, has focused on the reformulation of foods that are high in sugar and salt and the introduction of a sugar tax. Although I support those measures, I want quickly to discuss how school food can play a significant role in addressing the obesity crisis facing our children today.
I want to say at the outset—I am sure people are thinking this, if not here then definitely on social media—that I am rather overweight myself and that some may say I should practise what I preach. I do try. But that is why I am so passionate about this agenda: I know how much harder this becomes as you get older. I was allowed to adopt bad habits that are hard to break, and that shows why we need to educate the next generation to do much better.
School food has played a role in public policy for more than 100 years. It was first discussed in this place in 1906 when Fred Jowett, former Member of Parliament for Bradford West, used his maiden speech in the Chamber to launch his campaign to introduce free school meals when compulsory education was being rolled out. That led to the passing of the Education (Provision of Meals) Act 1906, which was originally Jowett’s private Member’s Bill.
Jowett’s campaign was driven by his experience as a member of the Bradford school board, where he witnessed the malnourishment of children who then fell behind their more affluent peers. Here we are, more than 100 years later, and those arguments are still being made today.
I was just thinking the same as my hon. Friend about how far we have come in some respects but not in others. She will be aware of the private Member’s Bill of my right hon. Friend the Member for Birkenhead (Frank Field). Does she support it?
Yes, that private Member’s Bill is an excellent initiative, and should be adopted by the Government and local authorities. It is very simple to share the data that we already have on families who are entitled to benefits, to ensure that the entitlement of their children to the pupil premium is not lost when universal free school meals are rolled out. That is a very important point.
Although we do not always think about obesity in this way, it is a form of malnourishment. What we are seeing today is very similar to what we saw more than 100 years ago, with children lacking the right nutrients to see them living a healthy childhood and growing into healthy adults. That is especially concerning given that today more than one third of children are leaving school overweight or obese.
The school setting is one of the most important interventions in a child’s life; it is where we nurture and educate future generations. Why should we not feed these children so that they are fuelled to receive the best education and life chances possible? That notion was strongly supported by the previous Labour Government, who introduced a raft of measures that addressed the food eaten by children in our schools. They included nutrition-based school food standards that provide children with the proper nutrition to learn, fully-costed plans to extend our universal free school meal pilots, and the introduction of healthy, practical cooking on the national curriculum.
Although much, or all, of those measures were scrapped when the coalition Government were formed in 2010, it was very welcome when, in 2013, the school food plan was published, calling for the reinstatement of lots of those measures as well as new and improved measures in our schools to address the health of our children. Those included introducing food-based standards for all schools, training head teachers in the benefits of food and nutrition, improving Ofsted inspections on school food, and the roll-out of universal free school meals for primary school children, when funding was found.
As we know, that funding was found, thanks to David Laws and the right hon. Member for Sheffield, Hallam (Mr Clegg). Fortunately, universal infant free school meals were secured by the Chancellor in the comprehensive spending review. All those measures came out of concerns for the health of our children and the growing obesity crisis, especially given that 57% of children were not eating school lunches. Some were opting to take in packed lunches, only 1% of which met the nutritional standards of a hot lunch, while others were opting to go off site to eat junk food at local takeaways.
As research has found, health problems associated with being overweight or obese cost the NHS more than £5 billion a year, and, with obesity rates continuing to rise for 11 to 15-year-olds, especially in deprived areas, it is now clearer than ever that we need seriously to address childhood obesity.
Giving children a healthy and balanced diet during the school day can only be a positive intervention in helping to address obesity. I cannot stress how strongly I believe that one of the most important interventions to help address health issues in childhood is universal free school meals.
The hon. Lady mentioned that children are consuming junk food from outlets near schools. Does she believe that councils should have powers, as part of planning guidance, to take action on junk food outlets being so close to schools?
Yes, I do. I really welcome that intervention, because it not only makes the point, but stresses it very strongly. Some councils are very good and introduce byelaws to ensure that burger vans cannot pull up outside a school, and that, if there is already a number of takeaway shops nearby, no more can open. Matters such as that need to be addressed by councils.
The pilots introduced by the previous Labour Government in Durham and Newham to look into the benefits of universal free school meals found many benefits to a child’s health, and research continues now that we have universal infant school meals. The pilots in Durham and Newham found a 23% uptake in vegetable consumption at lunchtime and a steep decline in the typical unhealthy packed lunch foods. For example, there was a 16% decline in soft drinks and an 18% decline in crisps. Those are all-important figures that the Government should remember, and both the Department of Health and Department for Education should look further into how best they can use the vehicle of universal free school meals to help improve children’s health.
Although universal free school meals are protected in the Government’s comprehensive spending review—this followed a concerted campaign by school food campaigners, myself and others in the House—there is another area that the Government must consider when looking to improve the health of our children: holiday hunger. Children are in school for just 190 days of the year, and the rest—a total of 170 days—is totally down to their parents. Some may say that that is how it should be and that when we lock the school gates for the holidays it is none of our business what children eat, whether they eat or what they get up to. None the less, with the growing use of food banks in school holidays and the reports that children return from the longer school holidays noticeably thinner and unhealthier, the issue is one that we can no longer ignore.
If there is a push for better food provision in our schools, then we need to be doing much more during the holidays so as not to undo the hard work that goes into improving the life chances of children during term time. That is why the school food all-party group, which I chair, has established a holiday hunger task group, which last year launched its “Filling the Holiday Gap” guidelines to provide organisations and local authorities wishing to provide food during holidays with the resources to offer healthy and nutritious food. Late last year, it published its update report, which called for action to be taken by the Government.
When the Government’s childhood obesity strategy is published, I hope that there will be significant mention of the benefits that school food, especially universal free school meals, can have on a child’s health, and of how it can be used to address the growing childhood obesity crisis. There is evidence out there to support using universal free school meal provision to its fullest, instead of squandering its potential, to improve the health of our children.
This is a moment when the Government can really make a difference to children’s lives and I hope that all options and avenues will be pursued so that children are given the healthy food that they need to fuel their education and to make them as healthy a version of themselves as possible so that they grow into fit and healthy adults.
Sharon welcomes the launch of the APPG School Food's Holiday Hunger Task Group's 'Filling the Holiday Gap Update' Report. The update report can be read here.
In the lead-up to the Government’s Comprehensive Spending Review on Wednesday 25th November, the All-Party Parliamentary Group for School Food’s Holiday Hunger Task Group today published their ‘Filling the Holiday Gap Update’ report nearly a year after the Task Group’s creation.
The ‘Filling the Holiday Gap Update’ Report provides a snapshot into some of the best holiday provision projects and research currently seen across the UK. The update report calls on the Government to:
- fund for the development of resources and training for organisations to deliver and support new and existing holiday provision programmes;
- research into scale of child hunger in the UK and its effect on learning, and;
- develop policy to support holiday provision programmes that include meals and enrichment activities.
The issue of child holiday hunger has been a concern of the APPG for School Food for many years with the publication of the APPG’s position paper ‘Filling the Hunger Gap’ in 2013 and the creation of the Holiday Hunger Task Group in December 2014.
The Holiday Hunger Task Group brings together academics, organisations and individuals who are keen to address the issue of child holiday hunger.
Since the Task Group’s inception it has hosted their first national conference in June 2015 at Sheffield Hallam University to launch their ‘Filling the Holiday Gap’ ten point guide for organisations to use when providing food during holiday periods. You can read this ten point guide here.
Speaking before the launch of the report, Sharon - pictured above with Roberta Blackman-Woods MP (City of Durham) at a local holiday provision provided by Gateshead Council who feature in the update report, said:
“The social injustice of child holiday hunger is an issue which has historically failed to be addressed by government and we know that this lack of any concerted effort to address this issue is holding the next generation back from achieving their full potential.
“That is why since the creation of the Holiday Hunger Task Group last year, it has been wonderful to see the group achieve some ground-breaking and influential work in raising awareness of the issue of child holiday hunger and bringing together best practice and research from across the country into how best we address this pertinent issue.
“I welcome the testimonies from all those involved in this report and I hope that this update will provide the necessary vehicle for my fellow Members of Parliament and Government Ministers to support the Task Group’s desire to work towards seeing no child go hungry during the school holidays.”
Lindsay Graham, who chairs the APPG’s Holiday Hunger Task Group and is the author of the Winston Churchill Memorial Trust’s ‘170 Days’ Report, said:
“I am staggered that we are in 2015 and the UK wide issue of children going without their daily free school meal, their right to play, socialise, be safe and achieve is being denied.
“I commend the work of those individuals and organisations supporting children and their families with food and activities in a safe community environment. Christmas is looming and for many we met this summer it will not be a time of celebration.
“I hope that the policy makers will actually read the testimonies in this report and help change the way we deliver services. This issue cannot be addressed by one sector alone and that is why we are looking to government to support our call for research, funding and policy that can help close this inequality gap.”